Your ObamaCare Watchdog

A Pittsburgh restaurant owner on Obamacare

In ObamaCare on 04/2010 at 5:58 PM

“I also don’t know if the workers in the added space could generate enough revenue to provide the level of health coverage for themselves that Obamacare demands. The average profit in the U.S. restaurant industry on $1 million in sales is $47,000 — so even if we did an extra million dollars in annual sales in the new room, it’s unlikely that there’d be enough new revenue to provide full health care coverage for the additional staff.” (The New American) More > …


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